Its warm alfresco dining and drinking area
Ordered one type of Leffe and it's super good and super smooth
It serves many types of mussels with 500g per serving. I chose Moules Pedas - mussels with spicy tomato sauce.
In the menu, there's a message saying "Keep the shell of the first mussel you eat, you should use this shell as a pincher to pluck the rest of the mussels. So please, no knives and forks !"
Accompanied by Belgian frites (chips), mayonnaise and dipping sauces
The dinner gave me lasting experiences, will drop by again with somebody :)